North Shore Tavern Four-Course Dinner – Available February
Looking for a romantic dinner this month? North Shore Tavern has put together a delicious pairing that is sure to delight anyone. Available for the month of February (Call to reserve a Valentine’s Day table) this 4-Course meal has a little bit of everything.
VALENTINE’S MONTH FOUR-COURSE MEAL – $50/PERSON
Choose one of three of our special cocktails
Grilled Shrimp with fried polenta, topped with
apple-fresno relish and sauce Nantua
Pear and Gorgonzola Salad with arugula, treviso, endive
and Champagne vinaigrette
14 oz. Delmonico Steak on a Stone with red wine butter
and black garlic aioli served with charred broccoli with lemon aioli
Jumbo Scallops on a Stone with vadouvan butter and red
pepper chutney served with saffron rice
Whipped cheesecake tart with macerated stonefruit or
Chocolate budino with pistachio, sea salt and olive oil
*Nantua sauce (French: Sauce Nantua) is a classical French sauce consisting of: a Béchamel sauce base. cream. crayfish butter. crayfish tails.
$50 per person – Call 412 465 9865